100% dark roasted coffee beans, Arabica 100% _ Premium grade _ 250g/500G/1kg_ free grinding

Pangkhon Coffee Beans
Dark Roast_ Dark Roast_ Body is firm. Not too much until the burning smell A lot of oil Therefore making the aroma of caramel beans more clearly Good selling levels The only one is finished. Coffee and all methods: Americano, dark, mellow, not burn, easy to eat, or milk menu is intense, satisfying, the taste and the smell of coffee.
> Doi Pang Khon, Chiang Rai +1,280 m.

Washed Process grade A + Piberry (not broken). Premium grade.
> Special features are incubation. 1 year of Arabica seeds before being roasted will have a fragrant aroma with the most special flavor. Unique.
Fresh roasted with the best special profile. In order to get a delicious dollar coffee.


Origin: Pang Khon, Chiang Rai, Thailand. BR>
Level: Dark Roast
Tastes Note: Nutty and Dark Chocolate
Applications: Espresso and Latte
3 Size: 250g., 500G.



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