400 grams of Opan PANCAKE GLUTEN Free, SUGER FREE

Opan pancake powder, mochi, secret formula from Japan. ???????? Soft, fragrant, fragrant, fragrant, and can make waffle around the surrounding as well. No wheat flour, gluten, SUGAR-free, but if you like sweet, you can mix sugar. According to your favorite proportion


???? How to make a soft, full mochi pancakes from Japan. From Pancake Gluten free pancakes. BBB40

???? Mixing Methods of Pantcake & Waffle
- Rice Bran Oil - 7ML ( 1 1/2 teaspoons)
- Vanilla 2ml (as you like)
- 80ml milk (1/3 cup)
- 25g sugar (2 tablespoons)
- Chicken 60g ( 1 egg number 0)
- 40G free opan dough (5 tablespoons)

????‍???? How to make pancakes and waffles (Pancake & Waffle) < BR> 1. Mix the rice bran oil, vanilla, and milk.
2. Bring the chicken eggs and pancake flour, free fluorescent, mixed together.
3. Put half of the prepared milk. Hit the flour until combined and add all the rest. Continue mixing until combined.
3. Apply the butter (about 130 ° C), drop into the pan or waffle as you like.
4. Wait until you get the dessert color that you want for about 7-9 minutes. Ready to eat.
P.S. You can use 7G soluble butter instead of rice bran oil.

Egg losing case

Change the chicken eggs to add 60 grams of fresh milk.
2. Add 20 grams of almall powder. Mall and use the same amount of fresh milk + eggs in the original recipe (80 + 60 = 140 grams)
2. Add altar mall 20 grams.


Butter cake
-flour 1 sachet (40 grams)
-Soft butter, soft 60 grams.
-Brown 60 grams.
-1 chicken egg (60 grams)
As you like the mother Should not be over 2 grams)

1. Hit the only sugar butter as the normal formula of the mother. In case of fear, when wearing the eggs will break, it will scoop 1 tablespoon of flour (10 grams). Mix
2. Add eggs
3 .ใส่แป้งตะล่อม
4.เทอบ (เตาdeck ไฟบน 170 องศา ไฟล่าง 160 องศา) ระยะเวลาตามเค้กที่คุณแม่เคยอบ Due to Blocks that mothers use.


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