B-GARLIC, 100 grams of black garlic

✨Miracle Black illusive from black garlic Natural magic (English Below)
Garlic Thai herbs that everyone knows well But what will happen if the garlic? ⭕️ Change from white to black. ⭕️ The hot taste turns into a sweet taste like a dried fruit. Only 1 head has the same properties as fresh garlic.
???? "Black Garlic (B-Garlic)" was invented by Asian scientist That tries to get rid of the pungent smell and the taste that does not just wish in garlic Including eliminating abnormalities about the stomach And digestion Due to the consumption of fresh garlic. More than 13 times more than white garlic. The nutrients used in white garlic are still the same. But the pungent and hot scent of fresh garlic has transformed into a stable compound, which is
✅S-ALYCYSTEINE (SAC), which has the ability to fight free radicals. Reduce cholesterol And cancer prevention. Prevent cancer Acid (GABA), a type of organs that acts in the nervous system of mammals Has the ability to nourish the brain And prevent the disease of the nervous system.
Let B-Garlic help take care of your health and your loved ones. Culture Process Described A Type of Fermentation Involving Heat and Humidity Over 30-90 Day Period. Black Garlic Clover Have A Savory Taste, The Individual Clover Have Jelly-like Drive. Garlic is not Characteristically Pungent and Spicy. Ancer and Alzheimer Disease, Lowering The Risk of Cardiovascular Disease, Controlling High Blood Pressure, Diabetics and Sugar Disease, Inhibiting Cholesterol Build Up and Healing The Liver From Alcohol Damage.


Alone Or Used in Favority Dishes Dishes Black Garlic on An Empty Stomach (before Breakfast) is more beneficial and dose not Hurt the stomach. For Detoxife A Recommended Amount for Decreasing Blood Pressure, Diabetics and Cholesterol Level.