B-GARLIC, 60 grams of black garlic, 12 bottles

Garlic herbs, Thai kitchens that everyone knows well But what will happen if the garlic? ⭕️ Change from white to black. ⭕️ The hot taste turns into a sweet taste like a dried fruit. Only 1 head has the same properties as fresh garlic.
B-Garlic. We are the first and only manufacturer in Thailand. That has been certified by the Ministry of Public Health By receiving the FDA mark, including our B-Garlic, meets international standards. GMP Codex, HALAL as well. And upgrade Thai garlic to help nourish the body And helps to sleep comfortably, helping to balance the body, helping to restore health for diabetic patients High blood pressure Fat in the blood vessels And cholesterol is effective in helping to control and reduce the size of the tumor from growth. Sac in black garlic is resistant to cancer. High amounts of antioxidant helps reduce aches, nourishing the liver and kidneys. Helps in the digestive system. How to eat garlic, peel, to eat before breakfast. On an empty stomach (one time), eat 3-4 heads at a time to nourish the body and detoxify the general, eat 6-8 heads at a time to adjust the pressure, diabetes, fat, cholesterol with the taste of black garlic. Which has a sweet taste, easy to eat, can be used to cook or eat as a snack Without danger Because 100% natural black garlic is produced from any chemicals. In the production process
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