B-GARLIC Black Garlic, 24 60 grams of Bigalic

B-garlic black garlic for health.
Black Garlic (Black Garlic) has been invented. In
Fresh garlic Which results in a normal
of the stomach system And
digestion Due to eating fresh garlic
by using the incubation process at the temperature
and the right moisture in the 30 days. Increased
that is "S-ALY-CYSTEINE (SAC) "
up to 16 times," Arginine (Arginine)
up 3 times, Pholyphenols (polyphenols)
up 6 times "when being brought Compared to fresh garlic.
And the amount of other nutrients also increases.

Medical benefits of black garlic (B-Garlic). 13 times
• Sweet taste, easy to eat, no pungent smell.
• It helps to reduce blood sugar levels.
• Contribute to the level of fat and cholesterol in the blood.
• Helps to nourish various organs to be in a balanced state.
• Strengthen the immune system for the body.
• Without flavoring substances.
• Contains a brain substance (GABA).
• Help with the digestive system.
• Helping various systems The body is well circulated.
• Helps to relieve pain.

How to eat. (One time)
• Eat 2-3 heads at a time to nourish the body and generally darke. Each person)

** can be used to cook Or can be eaten as a snack. There is no chemical
in the production process **

Methods of maintenance
• Stored at normal temperature Keep in a dry place.
And should be kept away from the sun.

Warning
• Those who will undergo surgery to stop eating.