Concentrated nectar, Zero Sugar recipe, color, mango smell, 320 ml.

Concentrated nectar, Zero Sugar recipe, colored seal, mango smell, 320 ml. It is a concentrated nectar that has been researched and developed. By faculty and researchers in the field of food science and technology Faculty of Agriculture and Biological Chandrakasem Rajabhat University And manufactured from the food innovation factory of the Institute of Science and Technology of Thailand To have a distinctive feature,
2.1 No use of sugar to give sweetness When consumed, it does not receive energy from this food. Similar to sugar and without a feeling of outstanding taste (After Taste) is no different from natural sugar after consumption. The need for consumers, both domestic and foreign consumers Both Asian tourists and foreigners who come to reside in Thailand that have a favorite taste of Thai food.


Concentrated nectar without colorful sugar Is a nectar that cares and consumer consumer health We use high quality sweetness such as Irittal, Surase and Inulin, which is Prebiotics. Helps the digestive system and excretion to be effective. Together with our nectar, suitable for those who love health, adults, even the elderly Or diabetic patients can eat.
- can drink up to 10-12 glasses per bottle with water, milk or soda.
- Diabetes can be eaten. Children can eat their teeth. Suitable for health lovers Can do a variety of menus, brewed with brewed milk with soda