Giffarine Chong Cao Giffarine Cordy, Tibetan Cordycet Breed Cordyceps Sinensis, premium quality raw material

Giffarine Chong Cao Giffarine Chong Cao, Cordyceps Sinensis, premium quality raw material. And will grow out of the head of the dead worm Medical preferred to keep this part used to make drugs.
But nowadays There is a process of cultivation of cordype mushrooms. Without needing to wait from the worm And also to extract important substances More convenient.

Cordyceps .. The most popular. And is recognized for the most health care, namely Tibetan Tan. The scientific name is Cordyceps Sinensis (Berk.) SACC.
There are many advantages ..
- produced a lot. Due to the need for more consumption.
- No need to kill or wait for the worm to die.
Therefore helps to reduce the risk of contamination. To have a standard
- This should be checked To ensure whether it is a genuine Tibetan species or not.
Caution.
Should consult a doctor. And should have periodic blood tests, including
- Diabetic patients Because the cordyceps may have a blood sugar effect. May go to strengthen the blood sugar reduction drugs. From chronic hepatitis virus

Prohibitions
- pregnant women or women who are breastfeeding. Blood resistance drugs Or anti-platelet drugs.
- People who are strong immunity Or cultivated organs.
- Sle
Or the liver failure, such as yellow eyes, yellow eyes, pregnant.
- Patients who are receiving Cancer Kemo>

Giffarine cordyceps.
Giffarine is a cordycet. Cordyceps Sinensis is the first varieties of Tibetan. Most medical circles Have always been.

Approximate components in 1 capsule:
- Cordyceps Sinensis Powder 535 milligrams
- 98% Calcium Ascorbate 98 % 12.48 milligrams (Vitamin C: Providing vitamin C 10 mg)

How to eat: 3-5 capsules before meals or before bed.
FDA registration number 13-1-03440-1-0156

Product code: 41024
Packing size: 20 capsules
Total weight: 48 grams
Normal price: 760 baht