Korean red ginseng, Ilva, red ginseng, 50 grams, 2 bottles of Korean ginseng

Made from Korean Ginseng Root, Grade A, aged 6 years.
Used to nourish health.
Helps to prevent fatigue.
Helps to recover after illness.
Can be eaten by children. And adults. Received quota from the government And the ginseng planting association to deliver quality ginseng roots in the desired amount first Other manufacturers
Ginseng roots Will go through the cleaning process, cleaning and transporting into the tank extracted with the process Is unique to Ilva After that, enter the process of spinning, separating insight into the sedimentation process. The entire quality will be examined by modern computer systems meticulously. There are 2 methods of extracting ginseng. By boiling to boil at 100 degrees Celsius, which is generally used But this method, some drugs, both the smell and the taste will be destroyed because of the very high heat. And the most modern Which can maintain 100% of the ginseng and taste, but it is a way to cost more than how to use water to extract
"for the quality that is one Ilva uses the method of extraction by alcohol. Under the temperature and low pressure. "

Properties :

Used to nourish health.
Helps to prevent fatigue.
Helps to recover after illness.
Can be eaten by children. And adults.
How to eat :

Use 1-2 spoonies to extract the ginseng in the box. Melt with hot water or 1 cup of cold water. Take 1-3 a day. Times
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