Nan coffee beans 250g grade A. Packing zipper envelopes, clean, safe, delicious, premium

The coffee beans from Doi Pha Phueng, dark roasted, suitable for people who like the dark, not very bitter, suitable for Moka Pot. And the aromatic fragrance machine, full of soft, soft flavors, Rich & Smooth, the aroma of chocolate The smell of caramel since opening the lid.

Nan is another source of coffee growing in Thailand. There is a largest area of ​​the country in the country. In fact, we tend to think of only Chiang Rai, Chiang Mai, Mae Hong Son or Tak. The familiar place will have Theng, Doi Pha Phueng, Doi Skad, or Geisha Nan. The coffee is considered a good coffee, not allergic to other sources. Some species are considered very good.

The coffee may not be strange or different from Pang Khon or Doi Chang. The charm is the freshness that has just started to do a few years for more than 20 years that has been cultivated in the area. Currently, the products in the local area are continuously famous, such as the coffee or premium peaks like Nan Geisha, which is priced from thousands of thousands to hundreds of kg per kilogram. Specially selected for coffee lovers to try From the top of the mountain to a cup of coffee that has a unique smell Unique Can eat both hot and cold

Packed in a 250 grams of zipper envelope, a vacuum and seal seal. Every coffee beans are roasted from fresh roasted theater, clean, not storing. For everyone to be confident that Will get a good coffee bean to try the boiled drip with a mock Or through the pressure machine.

Coffee making
- boiled with Moka Pot. Used at 17-18 grams, crushed and put in basketball. Pour the hot water and boil medium heat for no more than 2 minutes. The concentrated coffee is not too burn. The bar will get an espresso shot. Then add water to normal temperature, add ice to America. Or add hot water as a hot American