Organic jasmine rice tea, Ban Rai Ton, dreaming of 20 sachets, 1.5 grams each

Organic jasmine rice tea, starting from the planting of jasmine rice seeds 105 organic
to grow, etc., until the rice leaves get the leaves during the age of 15 days, which is when the rice leaves have. Maximum value
give the maximum fragrance We cut the rice leaves in the morning. In order not to lose the value of sunlight Then carefully passed the process of baking the leaves meticulously. Until becoming a valuable rice tea Completely free from chemistry.

Rice tea Is the pride of farmers, Na Phai village, Long District, Phrae Province, which is both food innovation And social innovations that make us more stable In which our village created a project "Organic in the fence of the house." We collaborated together to grow rice in the seedling tray inside our fence and take care of the rice plants.
According to international organic standards. Until getting the rice leaf at the most suitable age Have a high nutritional value and nutrition According to the research with Mae Jo University University honor
We cut the leaves early in the morning and processed into rice tea immediately. To get the best taste that you will be fascinated every time you sip And most importantly ... really good for your health. After That We'll Cutting The Leaves CareFully and Through to the ElaraboraTy Process of Drying Leaves, UNTIL WE GET THE VALUALTE LAVES BY ABSOLUTLELTALTALELATINELINIC RICE LEAF THE PIAIF THE PICE LIME THE NAPILI THE BILIATAGE In N , Long District, Phrae Provincted that is Both Innovative Food and Social Innovation That has Given US A more Stable Career. By The Village We Built A Project A Project "Organic in the Home Face" We World to Growing THEDLING RAYINL THE WINCE Of our house and take care of the rice plant. According to International Organic Standards Utting Rice Leaves at the Most Suitable Age Has Has Has Has High Pharmation and Nutritional Value. According to the Researchs in Collabration Witcho Am Phrae, We Cut Rice Leaves Early in the Morning and Imediately Procenced Them Into Leaves. To get the very well best that you will be passionate about every time you sip.